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just a hint of yellow in the leaves |
The temperature is dropping and the leaves are
starting to turn yellow. The vendage has started in some areas but others are
waiting until the last moment to pick making the most of the sunshine and lack
of rain.
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Arrive early for a table in the shade |
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Fabulous trees |
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setting up for the wine tastings |
Last weekend was the Portes Ouvertes (open doors)
at over twenty wine producers in the Castillon Côte de Bordeaux appellation nearby
culminating with a marché gourmand at the Chateau Pitray. There was the opportunity
to taste wines from eighteen local vignerons, lots of food vendors and all accompanied
by a local musician on accordian , of course. This was our third visit to this
event and it just keeps growing every year.
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oysters freshly shucked |
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chicken, fries and a good red - no better picnic |
For the grand total of €3.00 we could taste all
the wines on offer, and then buy a bottle to enjoy with lunch. There was the
choice of oysters freshly shucked, charcuterie, salad with chevre or camembert
, chicken and fries, and lots more. Even an artisan ice cream van and a pâtissier
offering pastries and fresh bread.
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an impressive entrance |
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one of the outbuildings - I could happily live here |
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rear facade overlooking the pool and the fields beyond |
An after lunch walk around the grounds gives an
appreciation of what a fabulous chateau this is. There is a long terrace
overlooking the swimming pool and the fields beyond from the rear. Beside the
front entrance courtyard is the family chapel.
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the family chapel -isn't it gorgeous |
The trees providing all the
shade are over 100 year old oak, cedar and sequoia and truly grand as befits a
property that has been in the same family for 600 years. It originated in the
15th century as a feudal manor , was upgraded in 17th
century then rebuilt in the 19th century in the victorian gothic
style we see today. Their wines are sold all over the world.
Bon
dégustation