Finally the kitchen is finished , or close enough.
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Before - with the previous owner's stove |
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Note the clutter - and the cellar door in the floor to the right |
Removing some existing walls and cupboards certainly made a mess...
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Richard and Graham demolishing. This is dust not a fuzzy photo ! |
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Stripped out and ready for stage 2 |
As the original cupboards were from Ikea (you can’t escape that here) we decided to stay with the same style and re-use what we could and buy extra to improve the layout. The wonderful Richard, our english carpenter , put it all together for us . He never hesitated even with the changing floor levels and the less than square walls. He always had a satisfactory way around any problem and was never flustered, even with Graham as his ‘helper’.
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Richard unfazed by Ikea |
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Graham assisting |
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I knew that big salon at the front would be useful for something |
We were limited with space but managed to spread out a
little more and gain some useful cupboards and workspace. Now we can both work
in the kitchen at the same time without tripping over each other. As you can see
from the ‘before’ pictures we have kept our stove (la cuisinière) and the
double china sink in place so that we didn’t need to move water, gas or
electricity and have added a spot for the dishwasher (le lave-vaisselle).
Useful little corners
We
now have lots of deep drawers to hold all those gadgets Graham so loves and
plenty of room to use them. We even went back to Ikea for a chopping block unit
– another assemble yourself project we did ourselves. We have taken the
attitude that you must look on Ikea as a character building exercise. Graham is still at the ‘grasshopper’ stage. Those of you of our
vintage will understand the reference.
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Lots more space to move about
We
had to use the layout that we did so that we still had access to the door to the cellar (la cave). A most
important consideration. |
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The cellar door all safe and cozy |
Now
we have lots of light where we need it and lots of power. There is still some wall tiling to be replaced but that will wait for next year and there are three different floor tiles in this area - at least one too many for me. We have learned lots of new vocabulary like 'finishing oil' (l'huile de la cuisine), drawers (les tiroirs), cupboard (le placard), dust (le poussière) and noise (le bruit).
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Yet another Ikea 'project" |
I’m
thinking of replacing the door handles with black for a more ‘country’ look.
What do you think ?
Joyeux cuisine mes amis
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