24 Dec 2015

In training for Christmas lunch…..


carousel at Bordeaux christmas market

A few of us decided to get together for lunch before Christmas ….always a good excuse. We chose one of our local restaurants who do a very generous set price menu, Le Huit ( No. 8). A soup starter, then three choices of entrée, the same for  the main, then cheeses, then a special dessert  prepared by  the chef…….a Bombe  Alaska for 13 people complete with flaming brandy ! Needless to say, a good time was had….

a happy gathering , as usual


and not just because of this..


don't get too close - flaming brandy !

Well, winter solstice is here and the days will start to lengthen from now on, so we are told. The coldest weather is still to come, maybe even snow this year ?  The Christmas markets are with us for a few more days and the street decorations will remain until the end of January, just to add some cheer to the dark days of winter.

typical christmas markets 

could only be le Champs Elysées

christmas in Paris

Bordeaux christmas

We’ve opted for a traditional french Christmas lunch, though the french have their main meal with family on Christmas eve. We’ll start with oysters for Graham, then smoked salmon, foie gras, then turkey with roast vegetables and cranberry sauce, then of course some cheese, and finishing with an english christmas pudding ( a gift from  english friends ), but the french usually have a buche de noël. Naturally , it will all be washed down with champagne.


buche de noël

 We’ve been here for two and a half years now, and still loving it. Looking forward to seeing more of you visit us next year so we can share this wonderful place with you.


we'll be here at the bar on the corner later for a christmas eve drink

christmas tree under the dome at Galeries Lafayette in Paris



Joyeux Noël et Bonne Année 
à tous nos amis


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